Nov 15, 2018 | Napa Valley Register Article, Recipes
by David Layland Napa Valley Register Coming up on Saturday, Nov. 24, is our first ever Holiday Bazaar. We thought an event like this would be the perfect way to showcase some of our vendors who sell items perfect for holiday giving. This is also the first market of...
Nov 15, 2018 | Napa Valley Register Article, Recipes
by Curtis Strohl Napa Valley Register Years ago, after relocating to Napa, my wife and I joined a local CSA (Community Supported Agriculture) farm program. At the beginning of the season, we paid a fixed fee to join, and then each week we were able to pick up a box of...
Oct 4, 2018 | Napa Valley Register Article, Recipes
by David Layland Napa Valley Register Chile peppers can be a hot commodity literally and figuratively, but they also can be on the mild side. On a recent walk through the farmers market I discovered our farmers carry a delightful range of flavors and heat levels from...
Sep 26, 2018 | Napa Valley Register Article, Recipes
by Janet Fletcher Napa Valley Register I like toast — who doesn’t? — but I adore bruschetta. Never mind that they are one and the same; to me everything sounds better in Italian. Maybe you think of bruschetta as something you eat for lunch, or as an appetizer with a...
Sep 26, 2018 | Napa Valley Register Article
by Derek Bromley Napa Valley Register Coffee. For those of us hooked on this dark elixir, just the mention of the word has a physically (or is it spiritually?) nourishing effect. Did you feel it when reading the word above? From the aroma of fresh grounds, to the...
Sep 12, 2018 | Napa Valley Register Article, Recipes
by Charlotte Florent Resistance to seasonal change is futile but you can preserve a bit of summer’s bounty. There are so many aspects of the changing seasons at the Napa Farmers Market that I anticipate with great gusto: the new incoming fruits and vegetables,...
