Dec 1, 2019 | Napa Valley Register Article, Recipes
by Marilyn O’Connell Napa Valley Register Forty percent of the food produced in the United States is wasted. If all the food produced were consumed, we would eliminate hunger in America. Food waste makes up 50 percent of landfills and releases methane gas that...
Nov 12, 2019 | Napa Valley Register Article, Recipes, Uncategorized
by Marilyn O’Connell Napa Valley Register Flour. Salt. Water. Add wild yeast and the alchemy of bread making begins. Both the simplicity and complexity of this life-giving food are what attract and intrigue Kyle Kuehner, owner and head baker of Royal Artisan...
Nov 5, 2019 | Napa Valley Register Article, Recipes
by David Layland Napa Valley Register Since moving to South Napa Century Center, the Napa Farmers Market has placed an emphasis on being “green.” We stopped selling water in plastic bottles when we acquired a water bottle refill station. Bring us 10 single-use plastic...